Actualitat

Tasted Journal- Spain 100% Blind

El diari Tasted ha reunit per primera vegada als dos millors sumillers del món, Markus del Monego i Andreas Larsson, per tal de dur a terme una sèrie de tastos a cegues per països.

Markus del Monego és el primer i únic alemà que poseeix el títol de Millor Summiler del Món i va obtenir també el prestigiós guardó de Master of Wine, sent el primer summiler en obtenir ambdós reconeixements. Per la seva part, Andreas Larsson es va proclamar Millor Summiler de Suècia al 2003,l’any següent, Millor Summiller d’Europa, i en el 2007, Millor Summiller del món.
 
Aquestes han estat les seves puntuacions de Cabrida 2009 i Flor de Primavera 2010.

89|Celler
de Capçanes
Peraj Ha´abib Flor de
Primavera
2010
AL – Young, ruby red with
a blue rim; clean nose of
freshly crushed berries,
pepper and clove; the palate
is young, rather dense with
attractive, pure berry fruit,
moderate tannin and fine
length – deserves more time
in the cellar – drink from
2013. 89
MdM – Dark, purple red with
violet hue and black centre.
Very concentrated but closed
nose, good structure and
balance. On the palate well
balanced with medium
weight and good length. 89

88,5|Celler de
Capçanes
Cabrida 2009
AL – Medium deep ruby;
rather restrained nose of
wood, spices, red and dark
berries; quite structured and
firm palate with young tannin,
restrained fruit, some
woody notes and a long,
tight finish. Needs 2-3 more
years to mellow. 87
MdM – Dark, purple red with
violet hue and almost black
centre. Ripe aromas, spicy
and slightly mineral touch
with juicy fruit. On the palate
well balanced with well
integrated tannins and juicy
character. 90