Peraj Petita rosat
100% Garnacha
Medium pink color. Fragrant and perfumy notes with white peach and red fruity aromas. Dry entrance on the palate with a vibrant acidity that keeps this full bodied rose fresh and very lively. Notes of freshly picked strawberries and cherries with a floral fragrant background and a rich mineral finish
This delicate rosé works perfectly besides creamy rissottos, shellfish, paellas, cheese tables and oysters. We also recommend pairing it with mussels or tempura appetizers.
50 Great rosé wines of the world 2023:
- Peraj Petita Rosat 2022: 95 pts.
James Suckling 2023:
- Peraj Petita Rosat 2022: 90 pts. “This has aromas of dark chocolate, raspberries, white pepper, sage and wild blueberries. Smoky and peppery, with a medium to full body, tight tannins and a fresh finish. Garnacha tinta. Vegan. Drink now.”
Food and wine 2016:
- Peraj Petita Rosat, Montsant 2103: Score B/B+
Wines are scored on an ‘A’-‘F’ scale where ‘A’ is excellent, ‘B’ is good
VINIFICATION
Vinified under the strict supervision of the Rabbi from the Habat Jewish Community of Barcelona. Certified kosher wine: Lo mevushal (not pasteurized) and Le Pessaj
Fermentation at controlled temperature (15-17ºC).
Saignée method
AGING
VINEYARDS
Garnacha vines (25-50 years old).
Terroir: Clay, granite soil in terraces.
VINTAGE
Handpicked
Mid-September
ANALYSIS
13,5% ABV
4,9 g/l total acidity
0,3 g/l residual sugar
TOTAL PRODUCTION
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