Mas Tortó

2021

35% Cariñena
35% Cabernet Sauvignon
30% Garnacha

2020

40% Garnacha
30% Cariñena
30% Cabernet Sauvignon

2019

40% Garnacha
30% Cariñena
25% Cabernet Sauvignon
5%  Syrah

2018

45% Garnacha
35% Cabernet Sauvignon
20% Cariñena

2017

75% Garnacha
15% Cariñena
5% Cabernet Sauvignon
5% Syrah

2016

50% Garnacha
35% Cabernet Sauvignon
15% Cariñena

2015

50% Garnacha
35% Cabernet Sauvignon
15% Cariñena

Medium red ruby colour. Very ripe cherry aromas with quite some tertiary notes coming along such as plums, leather and dried fruits. Full body that develops a vanilla and chocolate luscious body, and offers a long finish with fresh red berry notes.

Tortó is a great wine to pair with meat plates such as steaks, lamb and beef casseroles. It can withstand barbeque plates as well and pairs gorgeously with pasta and stewed vegetables.

Frankfurt International Trophy 2023:

  • Mas Tortó negre 2021: GRAND GOLD 2023. Best wine from Spain in the competition

Gilbert & Gaillard International Challenge 2023:

  • Mas Tortó negre 2021: 92pts. Gold Medal

International Wine & Spirits Awards 2023:

  • Mas Tortó negre 2021: 94pts. Gold Medal

Catavinum 2023:

  • Mas Tortó negre 2021: 96/100 pts.

James Suckling 2023:

  • Mas Tortó 2021: 92 pts. “Racy, ripe red berries, strawberries, some hot stones and grilled thyme. Medium to full body on the palate rounded by creamy, fine tannins and a medium-long, flavorful finish. From organically grown grapes. Vegan. Drink or hold.”

Berliner Wine Trophy 2023:

  • Mas Tortó 2021: Gold Medal

International Organic Awards 2023:

  • Mas Tortó 2021: Gold Medal

Andreas Larsson 2023:

  • Mas Tortó 2021: 93 pts.“Inky dark with a purple core and hue. Youthful aromas of freshly crushed berries, crème de cassis, sage, bay leaf, tobacco and violet. Rich and ample palate, concentrated and layered with bountiful dark fruit, garrigue, fine oak and grainy tannin followed by a very long and unctuous finish”.

Selection Das Genussmagazin – Winzerinnen des Jahres 2023:

  • Mas Tortó 2021: 92pts. 4 stars (****)

International Wine & Spirits Awards 2022:

  • Mas Tortó 2020: 95 pts. GREAT GOLD MEDAL

Guia Peñín 2023:

  • Mas Tortó 2020: 90 pts.

Berliner Wein Trophy 2022 Summer Edition:

  • Mas Tortó 2020: GOLD

Gilbert & Gaillard International Challenge 2022:

  • Mas Tortó 2020: 92 pts. DOUBLE GOLD MEDAL

Andreas Larsson 2022:

  • Mas Tortó 2020: 94 pts.“Medium deep colour with a purple hue. Pure and ripe nose, black cherry, cassis, plum, tobacco and wild herbal notes  with some new oak. Very dense and concentrated palate, yet with a fresh vein underneath, grainy tannin, layers of wild berry fruit with sweet spices and a long lingering finish. Youthful but will develop beautifully.”

Berliner Wine Trophy 2022:

  • Mas Tortó 2019: GOLD.

Catavinum World Wine & Spirits Competition 2022:

  • Mas Tortó 2019: 93p.

Andreas Larsson 2022:

  • Mas Tortó 2019: 95 pts.“Dense and youthful colour with a purple hue. Pure, stony and youthful nose offering ripe yet fresh fruit with cassis, dark cherry, wild herbs and tobacco aromas. The palate boasts a high concentration but finely rounded extract with well maintained freshness, digest dark berry flavours, bay leaf, tobacco, fine wood and a long powerful finish. concentrated and potent for long ageing although already digest and delicious”.

Guía Proensa 2022:

  • Mas Tortó 2019: 90 pts.

Guía Peñín 2022:

  • Mas Tortó 2019: 90 pts.

La Guia de Vins de Catalunya 2022:

  • Mas Tortó 2019: 9,06/10pts

James Suckling 2021:

  • Mas Tortó 2019: 92 pts. “A firm and racy red with plums, dark berries and chocolate. Really delicious, with firmness and form that brings you back for more. Garnatxa negra, carinena, cabernet sauvignon and syrah. From organically grown grapes. Vegan.”

Selection das Genussmagazin 2021:

  • Mas Tortó 2019: 91pts. GOLD

International Wine & Spirits Awards 2021:

  • Mas Tortó 2019: GOLD

Gilbert & Gaillard International Challenge 2021:

  • Mas Tortó 2019: DOUBLE GOLD MEDAL

International Organic Wine Awards Germany, 2021:

  • Mas Tortó 2019: 90pts

Berliner Wein Trophy 2021:

  • Mas Tortó 2018: GOLD

International Organic Wine Awards 2021:

  • Mas Tortó 2019: GOLD

Guía Proensa 2021:

  • Mas Tortó 2018: 91pts

Selection das Genussmagazin 2020:

  • Mas Tortó 2018: ****(GOLD)

Blind tasted Andreas Larsson 2020:

  • Mas Tortó Vinyes Velles 2018: 92pts
    Dark ruby red colour. A mild hint of oak with sweet plum, cherry, fig and garrigue. A bold palate with ripe red fruit, mellow acidity but still a good notion of freshness from the finely polished tannins, spicy plum and crushed red berry notes followed by a long and unctuous finish.
  • Mas Tortó Vinyes Velles 2017: 91pts
    Bright medium deep ruby colour. Youthful nose offering ripe notes of plum, red berries, leather, tobacco and garrigue. Very vibrant palate with both ripeness and freshness, flavours of Kirsch and crushed cherry with some aniseed and dried herbs, powdery tannin and a long warm finish.

International Wine Awards 2020:

  • Mas Tortó 2017: GOLD

Gilbert & Gaillard International Challenge 2020:

  • Mas Tortó 2017: 92pts / GOLD

Selection das Genussmagazin 2020:

  • Mas Tortó 2018: ****(GOLD)

International Organic Wine Awards Germany, 2020:

  • Mas Tortó 2017: 93pts

International Organic Wine Awards London, 2020:

  • Mas Tortó 2017: GOLD

Asia Wein Trophy 2019:

  • Mas Tortó 2016: gold medal

Selection das Genussmagazin 2019:

  • Mas Tortó 2016: **** (gold)
  • Mas Tortó 2017: *** (silver)

Blind Tasted 2019 – Andreas Larsson:

  • Mas Tortó 2016: 91p.

Frankfurt International Trophy 2019:

  • Mas Tortó 2016: Gold

Guía Peñín 2019:

  • Mas Tortó 2016: 90p.

Guía ABC 2018:

  • Mas Tortó 2015: 92 p.

Guía Peñín 2018:

  • Mas Tortó 2015: 90p.

Guía Proensa 2018:

  • Mas Tortó 2015: 95 p.” Con energía y finura, sugestivo, con carácter”

Selection Das Genussmagazin organic wines 2017:

  • 2014 Mas Tortó :  **** (Gold)
  • 2015 Mas Tortó: **** (Gold)

Gilbert Gaillard 2017:

  • Mas Tortó 2014: 90+ Gold

Guía Proensa 2017:

  • Mas Tortó 2014: 92p. Finos aromas de frutos negros, tonos florales y minerales en conjunto sugestivo pero algo cerrado. Sólido, con cuerpo y taninos firmes, equilibrado.

“Celler de Capçanes se subió al carro de la vanguardia y de la calidad hace años y ahí sigue, pase lo que pase.”
“…Lo que no cambia es la fórmula del éxito….”

Guía ABC 2017:

  • Mas Tortó 2014: 93 p.

Selection Das Genussmagazin organic wines 2016:

  • Mas Torto 2014: 4 stars, excellent, GOLD!

Golden Leaf Awards (Vinum Nature) 2016:

  • Mas Tortó 2013: SILVER LEAF (Hoja de Plata)

Guía Proensa 2016:

  • Mas Tortó 2013: 91 p.

Selection Das Genussmagazin 2016

  • Mas Tortó 2013 Eco: 4****

Guía Peñín de los Vinos de España 2016

  • Mas Tortó 2013: 88p.

Mundus Vini 2015

  • Mas Tortó 2013: 85p.

VINIFICATION

Temperature controlled fermentation (27-29ºC; natural yeast)

Maceration: 18-35 days; all varieties were vinified together.

Malolactic fermentation in tank

Very soft fining before bottling

Not cold stabilized, light filtration

After blending aged for 3 months in tank before bottling

AGING

12 months in new and one year old French oak barrels, light and medium toasted

VINEYARDS

Grenache: 50-70 year old vines
Terroir:  granite, clay

VINTAGE

By hand, in 20kg boxes
Harvest from September until mid-October
Manual selection on table
Yield: 20-30hl/ha (Garnacha); 25-40 hl/ha (the others )

ANALYSIS

15% Vol.
ATT: 5,0 g/l
Residual sugar: <1 g/l

TOTAL PRODUCTION

Approx. 5.000 bottles (75cl)

MasTorto-negre

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