Gilbert & Gaillard International Challenge 2022:
- Mas Tortó 2020: 92 pts. DOUBLE GOLD MEDAL
Andreas Larsson 2022:
- Mas Tortó 2020: 94 pts.«Medium deep colour with a purple hue. Pure and ripe nose, black cherry, cassis, plum, tobacco and wild herbal notes with some new oak. Very dense and concentrated palate, yet with a fresh vein underneath, grainy tannin, layers of wild berry fruit with sweet spices and a long lingering finish. Youthful but will develop beautifully.»
Catavinum World Wine & Spirits Competition 2022:
Andreas Larsson 2022:
- Mas Tortó 2019: 95 pts.«Dense and youthful colour with a purple hue. Pure, stony and youthful nose offering ripe yet fresh fruit with cassis, dark cherry, wild herbs and tobacco aromas. The palate boasts a high concentration but finely rounded extract with well maintained freshness, digest dark berry flavours, bay leaf, tobacco, fine wood and a long powerful finish. concentrated and potent for long ageing although already digest and delicious».
Guía Proensa 2022:
Guía Peñín 2022:
La Guia de Vins de Catalunya 2022:
- Mas Tortó 2019: 9,06/10pts
James Suckling 2021:
- Mas Tortó 2019: 92 pts. «A firm and racy red with plums, dark berries and chocolate. Really delicious, with firmness and form that brings you back for more. Garnatxa negra, carinena, cabernet sauvignon and syrah. From organically grown grapes. Vegan.»
Selection das Genussmagazin 2021:
- Mas Tortó 2019: 91pts. GOLD
International Wine & Spirits Awards 2021
Gilbert & Gaillard International Challenge 2021:
- Mas Tortó 2019: DOUBLE GOLD MEDAL
International Organic Wine Awards Germany, 2021:
Berliner Wein Trophy 2021:
International Organic Wine Awards 2021
Guía Proensa 2021
Selection das Genussmagazin 2020
- Mas Tortó 2018: ****(GOLD)
Blind tasted Andreas Larsson 2020
- Mas Tortó Vinyes Velles 2018: 92pts
Dark ruby red colour. A mild hint of oak with sweet plum, cherry, fig and garrigue. A bold palate with ripe red fruit, mellow acidity but still a good notion of freshness from the finely polished tannins, spicy plum and crushed red berry notes followed by a long and unctuous finish.
- Mas Tortó Vinyes Velles 2017: 91pts
Bright medium deep ruby colour. Youthful nose offering ripe notes of plum, red berries, leather, tobacco and garrigue. Very vibrant palate with both ripeness and freshness, flavours of Kirsch and crushed cherry with some aniseed and dried herbs, powdery tannin and a long warm finish.
International Wine Awards 2020:
Gilbert & Gaillard International Challenge 2020:
- Mas Tortó 2017: 92pts / GOLD
Selection das Genussmagazin 2020:
- Mas Tortó 2018: ****(GOLD)
International Organic Wine Awards Germany, 2020:
International Organic Wine Awards London, 2020:
Asia Wein Trophy 2019:
- Mas Tortó 2016: gold medal
Selection das Genussmagazin 2019:
- Mas Tortó 2016: **** (gold)
- Mas Tortó 2017: *** (silver)
Blind Tasted 2019 – Andreas Larsson:
Frankfurt International Trophy 2019:
Guía Peñín 2019:
Guía ABC 2018:
Guía Peñín 2018:
Guía Proensa 2018:
- Mas Tortó 2015: 95 p.» Con energía y finura, sugestivo, con carácter»
Selection Das Genussmagazin organic wines 2017:
- 2014 Mas Tortó : **** (Gold)
- 2015 Mas Tortó: **** (Gold)
Gilbert Gaillard 2017:
Guía Proensa 2017:
- Mas Tortó 2014: 92p. Finos aromas de frutos negros, tonos florales y minerales en conjunto sugestivo pero algo cerrado. Sólido, con cuerpo y taninos firmes, equilibrado.
«Celler de Capçanes se subió al carro de la vanguardia y de la calidad hace años y ahí sigue, pase lo que pase.»
«…Lo que no cambia es la fórmula del éxito….»
Guía ABC 2017:
Selection Das Genussmagazin organic wines 2016:
- Mas Torto 2014: 4 stars, excellent, GOLD!
Golden Leaf Awards (Vinum Nature) 2016:
- Mas Tortó 2013: SILVER LEAF (Hoja de Plata)
Guía Proensa 2016:
Selection Das Genussmagazin 2016
- Mas Tortó 2013 Eco: 4****
Guía Peñín de los Vinos de España 2016
Mundus Vini 2015
