Month: September 2025

And after 41 days of intense harvest, we are finished… Saturday, September 27th, we enter the Cellar with the last tractor of the season. But inside the cellar we continue working, to extract all our wines from each grape.     Ver esta publicación en Instagram   Una publicación compartida por Celler de Capçanes (@cellercapcanes)

The days we trample grapes are all about laughter, good times and very cold feet! At Celler de Capçanes, we continue to make some of our wines using this traditional activity. It consists of trampling and crushing the grapes with our feet to extract the juice (must) and, in this way, begin the winemaking process. … Read more