White Vermut
White Garnacha
Pale yellow and bright Straw in colour.
Citrus and especially floral aromas, highlighted by the sweet and delicate fragrance of elderflower and the fresh, herbaceous notes of sage.
On the palate, it is fresh, smooth, and silky. Its pleasant sweetness provides the perfect balance to the slight bitterness.
This vermouth allows for a wide variety of combinations. Perfect with fresh dishes, such as mild cheeses, white fish, seafood, and salads.
Enjoy an aperitif with olives, nuts, and light cold cuts; or on its own, with ice and a slice of orange or lemon.
VINIFICATION
White Garnacha base wine, flavoured with herbs such as elderflower and sage.
The wine is then fortified with sugar and alcohol, clarified, and bottled.
AGING
VINEYARDS
VINTAGE
ANALYSIS
• 16.5% vol. Alcohol
• 80.04 g/l residual sugars
TOTAL PRODUCTION
Approximately 30,000 bottles (75cl)
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