Medium lemon with reminiscence of hay and golden reflects. Green apple and citric aromas with some dried fruits and a touch of fennel. Very elegant on the palate with a characteristic freshness, light and quite seductive.
This cava is perfect to have with salads, rice, charcuterie, fish and shellfish, and all kind of desserts.
AWARDS AND RATING
Selection das Genussmagazin 2019:
Cava de Capçanes Brut Reserva: **** (gold)
First fermentation in stainless steel tanks at a controlled temperature.
Sparkling made through the traditional method.