Our winegrowers

Mas Donís Rosat
Colour: Rose-violet soft red. Fresh and aromatic, vibrant red fruit flavours of strawberry and rasberry with a hint of  herby and spiceness. Medium to full-bodied and complex, elegant glycerin sweetness, ripe and fresh, long fruity finish.
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Mas Donís Negre
Medium ruby with flecks of violet. Lovely perfum of liquor-like cherry and red berries; spicy cake; ripe and complex; medium body; pure fruit seduction and charm; fine finish with ripe soft tannins and nicely refreshing aftertaste.
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Mas Donís Blanc
Attractive yellow golden-green color. Seductive fruit flavors of peach, pear, mango, and banana. Hints of flowers and herbs: creamy and soft with crispy freshness in the mouth. Medium-bodied, lovely fruit and floral finish.
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- Mas Donís Rosat
- Mas Donís Negre
- Mas Donís Blanc
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Mas Collet Selecció
Medium deep red with flecks of violet; ripe cherry flavours; blueberries; smooth, well integrated, oaky, toasty aromas; medium-bodied; fruit-driven; fine ripe sweetness; good acidity; perfectly balanced; round ripe tannins; long, ripe fruit finish
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Lasendal
Medium ruby with violet shades; very nice glycerin mouthfeel and texture; wild red and black berry flavors, cherry, spices and herbs; well integrated elegant smooth vanilla oaky toasty notes; ripe mouthful and complex on the palate: loads of sweet vibrant fruit; medium to full-bodied with soft and...
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Mas Donís Old Vines
Medium ruby with violet shades; very nice glycerin mouthfeel and texture; wild red and black berry flavors, cherry, spices and herbs; well-integrated elegant smooth vanilla oaky toasty notes;  ripe mouthful and complex on the palate; loads of sweet vibrant fruit; medium to full-bodied with...
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- Mas Collet Selecció
- Lasendal
- Mas Donís Old Vines
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Mas Tortó
Medium saturated red; dark berry fruit flavours; light roasted aromas of plums, currant; some toasty coffee flavours; lots of red and dark berry flavours in taste; complex but fine; sophisticated style; intense serious fruit character; powerful but elegant; serious sweet tannins; complex and...
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Mas Picosa
Medium ruby with flecks of violet; exotic aromas of liquor-like cherry, spicy cake;  ripe and nicely concentrated; very Mediterranean character; a lot fruit; fresh, medium finish with ripe, sweet tannins
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Vall del Calàs
Deep red colour; Complex aromas of ripe dark fruit, wild herbs, and berries; very spicy; some vanilla, dark exotic fruit flavour nuances; intensive and concentrated; complex but still elegant; perfectly balanced with nicely vibrant acidity; elegant glycerin sweetness; serious ripe tannin structure
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- Mas Tortó
- Mas Picosa
- Vall del Calàs
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Costers del Gravet
Deep red ruby colour with blue-violet shade; mouth aromas of ripe cherry fruit, plums, blueberry; very fine spicy smoky toasty oak flavours; full bodied; soft but present tannins; wonderful fresh acidity; acidity/alcohol perfectly balanced ; fine viscous glycerin sweetness; long finish
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- Costers del Gravet
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Capçanes Còmic #1
Intense cherry color with violet reflections. An atypical Merlot wine in that the expected herbaceous aromas are quite the opposite: complex aromas of red fruit, well integrated light toasted wood. Soft and ripe tannins. Good acidity and a long finish
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Els Pájaros
Bright and vibrant Wild herbs, licorice, spicy and toasty nose Gorgeous glycerin sweetness and texture. Well integrated wood. Very good length
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Vim Blanc
Pale, bright. Fruity nose, baked apple, tropical fruit. Lactic notes Strong attack on the palate, sweet entry and then a lingering acidity Salty end. Even for a long-aged wine the acidity is surprising
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Cabrida
Bright and vibrant, medium coloured; fresh seductive aromas of cherry and red berry; floral, roses, wild herbs; full-bodied; very fine and complex nose; seductive and almost excentric; intense but elegant flavours of red berry fruit; elegant, light oaky, toasty aromas; fresh and vibrant, lively...
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Pinot Noir
Subtle, fresh and lively, floral and red berry fruit flavours; with a hint of herb and spices. Fragile and delicate structure; fine and very seductive, lively, very fresh;  light spicy smoky oak flavours; medium bodied; fresh acidity; fine acidity/alcohol balance ; fine viscous glycerin...
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- Capçanes Còmic #1
- Els Pájaros
- Vim Blanc
- Cabrida
- Pinot Noir
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Peraj Ha'abib "Pinot Noir Edition"
Intensive tile color. Has a great complexity. Aromas of orange peel, underbrush, pine resin, balsamic herbs. In the palate surprises its minerality and freshness. Elegant, bulky and silky at the same time. This year has more body and concentration than the previous vintages.
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Peraj Ha'abib
Dark, full satured red; red-black berry; vibrant, bright aromas of cherry, plums, currant; fine toasty and coffee flavours; rich seductive cherry fruit; black berries; complex, sophisticated, elegant; rich and full-bodied; ripe but soft tannins; smooth glycerin sweetness; fresh and mineral; very...
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La Flor del Flor de Primavera
Bright and vibrant, medium red colored; charming, fresh and seductive aromas of ripe cherries and red berries along with the floral nuances of roses and wild herbs. Complex but fine and sophisticated, perfumed. In the mouth full-bodied, complex, almost eccentric, and has a seductive spirit. It is...
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Peraj Petita
Medium ruby with flucks of violet; fresh, seductive aromas of red berries and cherry; loads of red fruits in taste; crispy and ripe, concentrated and well-balenced but not over-powered; very Garnacha in character and mineral in taste; fruit + minerality plus some elegant glycerin-sweetness; medium...
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La Flor del Flor old vines Samsó
Dark, full saturated red, blueish-black when young; Black cherry; Loads of dark berries, vibrant, bright aromas of cherry, plum, currant; fine toasty and coffee flavours; rich, seductive, lively black berry fruit; complex, sophisticated, elegant; rich and full-bodied; ripe but soft tannins; smooth...
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Peraj Petita Rosat
Rose medium red, bright. Very aromatic, red fruit flavours of strawberry. In the mouth, interesting acidity and sweetness that invite to repeat. Long fruity finish.
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- Peraj Ha'abib "Pinot Noir Edition"
- Peraj Ha'abib
- La Flor del Flor de Primavera
- Peraj Petita
- La Flor del Flor old vines Samsó
- Peraj Petita Rosat
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La nit de les garnatxes: CLAY
Intense cherry colour; This is a really complex wine with very marked notes of forest undergrowth and tannins that "stick" in the mouth. A truly wild wine!
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La nit de les garnatxes: LIMESTONE
Intense cherry color; This is a really complex wine with subtle aromas, floral. In the mouth, large, complex, and very persistent.
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La nit de les garnatxes: SLATE
Intense  cherry color; this is a really complex wine with a high mineral taste and balsamic aroma.
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La nit de les garnatxes:SAND
Intense cherry colour; this is a really complex wine with a high mineral taste and a balsamic aroma. This is a really complex wine with ripe fruit  aromas, elegant and a fine finish bouquet. Easy to drink and easy to understand!
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Terroir case
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- La nit de les garnatxes: CLAY
- La nit de les garnatxes: LIMESTONE
- La nit de les garnatxes: SLATE
- La nit de les garnatxes:SAND
- Terroir case
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Pansal del Calàs
Very dark, with blueish-violet shades and high viscosity; An enormous flavour concentration, based on very ripe seductive dark fruits like roasted aromas of plums, cassis, and dark cherries combined with currant, toasty, coffee, mokka aromas. It shows a perfect harmony of alcohol and lively acidity...
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- Pansal del Calàs
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Garnatxa Dolça de Capçanes
Bright light tile tones, that denote a good evolution and oak barrel aging A very expressive and traditional wine with overripe fruit, raisins, figs, soft notes of bitter almond aromas Unctuous palate; its alcohol content and acidity give it good balance
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Vermut de Capçanes
Dark chestnut and caramel color Gentian, elderflower and sage aromas A good body on the palate, soft sweetness, pleasant bitterness and a very balanced structure, that invites you to drink it on its own or with ice
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Ranci de Capçanes
Mahogany color with golden highlights. A traditional wine from the Aragon crown with an oxidative wine character, aged using the soleras system.
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- Garnatxa Dolça de Capçanes
- Vermut de Capçanes
- Ranci de Capçanes
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Latest news

31/05/2018
The Alcohol Professor has written about Capçanes
The Alcohol Professor dedicates an article to the Celler de Capçanes and especially to our kosher wines, after visiting us last March. A visit organized by DO Monsant during the Reverse Mission USA. The promotional mission in the United States is part of the international promotion strategy of the DO in this country, the first export volume market for Montsant wines. We must bear in mind that export accounts for around 40% of the commercialization of this DO.
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