News

28/11/2016
11 Capçanes wines above 9 points!
Here we have the scores obtained in La Guia de vins de Catalunya 2017. A wine guide for all wine lovers! Jordi Alcover and Silvia Naranjo defend a transparent, rigorous and equitable blind-tasting model that scores all the factors involved in the quality of a wine. In Capçanes today we are pleased to show you the scores obtained for our wines. Cabrida 2013: 9,60p. Dos Pájaros 2012: 9,57p.
18/11/2016
Next weekend 19th/20th of November Capçanes we will be in Olot at The Orígens fair.  It is an event in which the producers and the quality products are the main protagonists. In Orígens, the visitor can: Learn: in the live cooking sessions made by renowned chefs Taste: the best products of proximity offered by exhibitors Buy: directly to the producer
07/11/2016
92 Parker Points for our Cabrida 2014!
In Capçanes we are very pleased with the scores has been obtained this year in The Wine Advocate. These scores encourage us to keep on working and pursuing excellence from our wines.
20/10/2016
Gabriel Geller has written about la Flor del Flor Garnatxa
The last 14th of October, Gabriel Geller published an article recommending our kosher wine La Flor del Flor garnatxa. According to Gabriel this delicate and complex wine is perfect for all occasions and any pairing. ...."This is an outstanding wine from grapevines that are over 100 years old, a feature that improves the quality and complexity of the wines produced"
17/10/2016
Eric Asimov has recommended our Peraj Petita!
Eric Asimov has recommended our young Kosher wine Peraj Petita. The relationship between quality and price, gives international recognition to our Montsant wines. Eric in this article offers a global vision of the Priorat wine region. He has also suggested a perfect pairing for our wine: A rice dish with rabbit, recipe from his colleague Florence Fabricant.
14/10/2016
An article by Ramon Roset
Ramon Roset, the famous blogger, has dedicated an article to La Nit de les Garnatxes wines. The full expression of the different soils: sand, limestone, clay and llicorella in four different wines. Wines produced using the same wine making process and the same grape, garnacha 100%. Bellow the link: http://www.naciodigital.cat/cupatges/noticia/4004/nit/garnatxes/capcanes...
12/10/2016
Our emblematic wines have obtained more than 90 points!
The emblematic Capçanes wines, once again, have obtained more than 90 points in the Guía Peñin 2017. 2 Pájaros: 93 points. Color: intense cherry, garnet rim. Aroma: fruit, wood, scrubland, creamy oak, dry stone. Taste: long, spicy, balsamic. Cabrida: 92 points. Color: bright cherry. Aroma: mineral, red fruit, ripe fruit, scrubland. Taste: round mouth, good acidity, fruity, spicy and long aftertaste.
10/10/2016
A medal for Mas Collet!
Mas Collet 2014 is one of the 7 wines awarded by the Montsant DO at the last edition of the Premis Vinari dels vins catalans. This competition has been organized by VADEVI.cat. It was first organized in 2013 with the aim to publicize the catalan still wines and the sparkling wines, guiding the final consumer. We obtained a bronze medal for our semi- aged wine!
30/09/2016
The organic wine competition of 2016!
We have the certificates of the Selecction Das Genussmagazin. The german organic wine competition of the year. A reward to the hard work of the Capçanes cellar team. We are very happy that our Mas Torto 2014 has obtained a Gold medall! A blend of 85% Garnacha old vines and 15% Syrah.
28/09/2016
A special program about our Kosher wines
Next November the TV3 program called Glops will publish a special about Capçanes and our Kosher wines. Joan Sabate the Capçanes manager was in charge of presenting our winery. David Libersohn rabbi for near 20 years at the Jabad Barcelona community, was interviewed and he explained what does it mean Kosher and how they are made. We hope this program will help you to understand the complexity of these wines made for more than 20 years in Capçanes.