by Sílvia Jiménez
Always amazing, kosher winemaking in "Més" Tarragona's newspaper.
German Oenologists and Cellar Masters are in Demand Worldwide – from Chile to Romania and from South Africa to Thailand
Jürgen Wagner, a qualified oenologist with a degree from Geisenheim, also allowed himself to embark on an adventure in 1999 – only that his began in the Catalonian town of Priorato.
by Wenderdel Studio
Willy Wenderdel photographs the 7th Grenache's night: http://www.cellercapcanes.com/en/image-gallery/la-7%C2%AA-nit-de-les-garnatxes
“After more than 15 years dedicated to designing, making jewelry and as a diamond and gem professional setter, adventurous photographer is how I would define, autodidact with over 20 years of experience. Professionally dedicated a year ago, making several courses and workshops of professional lighting schemes, specific course in Aperture, Adobe Photoshop CS6 and Dreamweaver CS6.”
Friday 3rd May, coinciding with the 18th Falset Wine Fair, Celler de Capçanes received nearly 1,400 people in the 7th Grenache’s Night.
"During the 7th edition of this party, people will be able to try 4 different types of Garnatxa growed in Priorat"
"In this edition the invited wineries are Jané Ventura and Tomàs Cusiné"