A special program about our Kosher wines
Next November the TV3 program called Glops will publish a special about Capçanes and our Kosher wines.
Joan Sabate the Capçanes manager was in charge of presenting our winery.
David Libersohn rabbi for near 20 years at the Jabad Barcelona community, was interviewed and he explained what does it mean Kosher and how they are made.
We hope this program will help you to understand the complexity of these wines made for more than 20 years in Capçanes.
For one more year Capçanes will participate in the 36 Mostra de Vins i Caves de Catalunya.
Remember, the fair will start today, the afternoon of the 22th september and will end on sunday 25th.
To meet us will be very simple, we will be at the number 1 stand!
Dutch sommeliers and journalists have visited the Montsant DO.
An activity organized by Incavi and Acció, the Brussels department business office.
During the day they had the opportunity to visit the different areas, soils and climates of the Montsant DO.
They where received in Capçanes gaining further knowledge of the different soils thanks to our 4 garnachas from different terroirs: Sand, Limestone, Slate and Clay..
In Capçanes we had a very busy Saturday.
Capçanes had the pleasure to receive the people responsable for creating the promotional video of the Vueling company and the Catalan tourism agency.
The video aims to attract Dutch tourism to Catalonia.
During the visit our guests touched, tasted and especially ... were introduced to the beauty of the winemaking process!
Japanese importers and journalists have visited for three intense days the Montsant DO.
An activity organized by the regulatory council whose aim is to position the Montsant in the Japanese market.
The showroom was held yesterday at the Hotel Sport in Falset.
It served to provide all the group the chance to meet all the wineries.
Capçanes gave the opportunity to taste:
La Nit de les Garnatxes 2015: Grenache a single variety, grown in four different soils!
The white Garnacha has been the main character of the day.
The first grapes have arrived at the winery.
All of us are excited.
A dry and warm summer that promises a very interesting harvest!
Terroir and kosher wines in Zürich
Capçanes is on the move once again!
We started at the Letzigrund Stadium in Zurich, with a seminar led by Jürgen Wagner our winemaker at the Capçanes cellar.
Attendees learned about our 4 different soils and their qualities:
Limestone, sand, llicorella and clay; thanks to our garnachas of the terroir wines and our Kosher wines.
A great experience!
The journalist Tatiana Ostrovskaya dedicates an exclusively article to Capçanes!
Once again the Russian journalist Tatiana Ostrovskaya writes about Capçanes.
This time an article dedicated exclusively to our Cooperative, explaining our story from the beginning in 1933 until the present day.
Tatiana which we had the pleasure to receive here, demonstrates her passion for our territory and our wines.
Mas Donis Rosat is the latest fashion!
The last edition of the Planeta Vino magazine has been dedicated to rosé wines.
Wines that are loved in many countries but unfortunately unknown in Spain.
Mas Donis Rosat is the latest fashion and seducing wine lovers.
Mas Donis Rosat: 83 p: Pink strawberry color, healthy and ripe fruit notes, strawberry and wild berries. Some body with fluid texture, good acidity, light tannic structure, dry and tasty structure.
Capçanes among the best wines of 2016!
In Capçanes today we are delighted.
Our Mas Torto 2014 has obtained a Gold medall!
It has been selected among the best wines of 2016 in Germany by the Selection Das Genussmagazin.
Here's the summary of the ratings obtained by our organic wines:
Mas Tortó 2014: 4 stars, excellent, GOLD!
Vall del Calàs 2014: 3 stars, very good, SILVER!
Les Taules 2015: 3 stars, very good, SILVER!