News

16/05/2017
Once again Cabrida has been recommended at the "El Punt Avui" Jordi Alcover and Silvia Naranjo authors of the "La Guia de Vins Vins de Catalunya" were able to attend the Decenni tasting organized by DO Montsant. A tasting organized every year coinciding with the Falset Wine Fair and seeks to deepen knowledge of the wines of Priorat. According to Silvia and Jordi, Cabrida stood out among the wines for their strength, freshness, potency and dismantled the topic that the garnachas age poorly and are oxidative.
12/05/2017
The Celler de Capçanes among the 10 wineries to visit in Fenavin; According to Juan Fernandez Cuesta, a prestigious journalist and great wine taster who once again demonstrates his admiration and affection for our wines in the newspaper ABC. "I have chosen ten wineries to visit in Fenavin. The best cooperative in Spain is the Celler de Capçanes, for the high quality of its wines"
08/05/2017
One more year the Celler de Capçanes will be present at Fenavin
It's all ready to start in the Fenavin wine fair, Ciudad Real. You will find us in the HOMERO Pavilion  - Street: 16 - Stand: 3 Schedule: From 9:00 am to 7:00 pm (9th and 10th of May) From 9:00 am to 4:00 pm (11th May)
06/05/2017
The 11th Nit de les Garnatxes has been a great success! According to l'Indicador d'economia, the Capçanes wines once again has been allied with the best cuisine for this event. Pablo Latorre in the Diari de Tarragona explains the event under his experience. he wrote: La Nit de las Garnatxes overcome the exquisiteness!
05/05/2017
The winery has returned to the routine. After an intense Nit de les Garnatxes we would like to thank the: Artists, collaborators, restaurants, invited wineries and a wonderful audience .... each of you, who made it possible to have an amazing night! Here you have the video dedicated from Routecru to our 11th Nit de les Garnatxes: https://www.facebook.com/routecru/videos/1347147658698471/?hc_ref=PAGES_TIMELINE
26/04/2017
A luxury pairing
The Diari deTarragona describes the pairing of La Nit de les Garnatxes as "a luxury pairing". One more year in the Celler de Capçanes we will reach the stars, thanks to the tapas elaborated by the Michelin Star restaurants Villa Retiro from Xerta and Les Moles from Ulldecona.
25/04/2017
¡Armonías perfectas en la 11ª Nit de les Garnatxes! El artículo de Evan Vicens para Vadevi.cat. nos recuerda las palabras de Joan M. Sabaté, gerente en el Celler de Capçanes: "Una noche es bella cuando hay estrellas" y por eso en Capçanes lo tomamos en serio y nuestros maridajes brillarán esa noche. Garnacha de Panal: con cucurucho de pimentón con anguila ahumada y tomacó ( "maridaje por contraste", decía la sumiller) ( Restaurante Les Moles)
18/04/2017
He has dedicated his artistic work to the Celler de Capçanes
This year in the 11th Nit de les Garnatxes, we have a talented artist  named Valentin J. Martin. Born in Frankfurt am Main Germany He studied Communication Design, lives and works in Wiesbaden, Germany. A series of large-format images have been produced as Artprints on Dibond in limited editions. His artistic work expresses the continuous visual positioning of the present times where changes are occurring very fast. People; Cities; skyscraper; Silhouettes and facades, are all well known designs.
14/04/2017
The next 28th of April
The next  28th of April, friday night, the11th edition of La Nit de les Garnatxes, will be held . We will wait for you at 11:00 PM at the Celler de Capçanes. This year involving two Michelin star restaurants : Restaurants: Les Moles. Villa Retiro. Guests cellars from the Conca de Barberà DO:
09/04/2017
Gold for the Celler de Capçanes!
Gold for the Celler de Capçanes! This year we are celebrating that we have been considered "the revelation winery of the year " according to the prestigious Gilbert & Gaillard Competition. A tasting held by:  François Gilber, founder of Gilbert Gaillard, Evelyn Israel,  winemaker and wine critic, also by Sylvain Patard, editor and wine critic.